Why would they do that? Because before my chat with Cook began in a restaurant, Cook asked the waiter to bring him a "chicken situation." A chicken situation? That sounded all-too-familiar to Behrendt, because, well, that's a bit he tells on his 2005 CD and DVD, "Greg Behrendt is Uncool." Roll the clip! Oh, wait. Embedding not allowed.
Click to view: Greg Behrendt, "Chicken Situation."
Hmmm. So. There's that. When Cook and I sat down to talk, it seemed to me that Cook's interaction with the waiter was merely one of those things Hollywood types do when they're rich and famous and feel like they should be able to have whatever they want, no matter what's actually on a menu. I didn't think he was trying to steal Behrendt's bit. Borrow it, maybe? Because I don't think he expected me to include it in my profile. For Behrendt, of course, it's not only personal but also professional. Because "chicken situation" is his thing.